In 2023, the trade exchange (includes international purchases and sales) of Dry Fish, Salted or in Brine; Smoked Fish, whether Cooked before or during the Smoking Process; Flours, Meals and "Pellets", Fit for Human Consumption was US$30.4M.
In 2023, the states with the most international sales in Dry Fish, Salted or in Brine; Smoked Fish, whether Cooked before or during the Smoking Process; Flours, Meals and "Pellets", Fit for Human Consumption were Estado de México (US$4.86M), Sinaloa (US$3.79M), Chiapas (US$97.1k), Guerrero (US$64.2k), and Puebla (US$6.02k).
The states with the most international purchases in 2023 were Ciudad de México (US$14.6M) and Jalisco (US$1.84M).
In 2023, the main commercial destinations of Dry Fish, Salted or in Brine; Smoked Fish, whether Cooked before or during the Smoking Process; Flours, Meals and "Pellets", Fit for Human Consumption were Hong Kong (US$8.21M), United States (US$527k), and China (US$85.4k).
The main commercial origins of Dry Fish, Salted or in Brine; Smoked Fish, whether Cooked before or during the Smoking Process; Flours, Meals and "Pellets", Fit for Human Consumption in 2023 were Norway (US$11.3M), Chile (US$3.12M), Portugal (US$1.19M), Spain (US$302k), and China (US$244k).
In the global context, the main exporting countries of Dry Fish, Salted or in Brine; Smoked Fish, whether Cooked before or during the Smoking Process; Flours, Meals and "Pellets", Fit for Human Consumption in 2022 were Norway (US$1.23B), Poland (US$858M), and Germany (US$396M). In the same year, the main importing countries of Dry Fish, Salted or in Brine; Smoked Fish, whether Cooked before or during the Smoking Process; Flours, Meals and "Pellets", Fit for Human Consumption were Germany (US$824M), Portugal (US$733M), and Italy (US$627M).