Occupation (5101) - 2026-Q1
The workforce of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel during first quarter of 2026 was 145k people, whose salary averaged $8.68k MX working around 44.4 hours per week.
The average age of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel was 35.7 years. The workforce was distributed in 61.7% men with an average salary of $9.22k MX and, 38.3% women with average salary of $7.81k MX.
The best average salaries received by Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel were in Baja California Sur ($26.6k MX), Quintana Roo ($17.8k MX), and Sinaloa ($14.5k MX) while the workforce was larger in Estado de México (19.8k), Ciudad de México (14.7k), and Nuevo León (14.5k).
In terms of industries, the best average salaries were in Psychiatric and Addiction Hospitals ($28k MX), Regulation and Promotion of Economic Developmen ($20k MX), and Regulation and Promotion of Economic Development ($20k MX), while the workforce was concentrated on Amusement Parks and Arcades (4.69k), General Public Administration (14.8%), and Business Administration Services (3.28k).
39.8% of the total informal workers correspond to women with an average salary of $6.95k MX and 60.2% to men with an average salary of $8.15k MX.
At the level of states, Tlaxcala had the highest percentage of informal workers with 84.7% corresponding to 375 from 443 workers, while the state with the lowest percentage of informal workers was Querétaro with a 6.65% corresponding to 271 from 4.08k workers.
At first quarter of 2026, the people who worked as Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel were 145k being a 9.29% lower than the fourth quarter of 2025. (160k).
In the same period, an average salary of $8.68k MX was observed, registering an increase of 5.58%, compared to the fourth quarter of 2025 ($8.22k MX).
The states with the highest number of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel during the first quarter of 2026 were Estado de México (19.8k), Ciudad de México (14.7k), and Nuevo León (14.5k)
Comparing the first quarter of 2021 and the first quarter of 2026, the main positive variations occurred in Estado de México and Chihuahua with an increase of 3.57k (22%) and 1.83k (46.7%), respectively. On the other hand, the negative variations were accentuated in Jalisco and Sinaloa with a decrease of 6.94k (34.3%) and 3.52k (47.5%), respectively.
The states with the best average salaries for Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel during first quarter of 2026 were Baja California Sur ($26.6k MX), Quintana Roo ($17.8k MX), and Sinaloa ($14.5k MX)
Comparing the first quarter of 2021 and the first quarter of 2026, the positive salary growth was higher in Baja California Sur and Estado de México with an increase of $14.1k MX (112%) and $7.38k MX (2.05k%), respectively. Por otro lado, las variaciones salariales negativas se acentuaron en San Luis Potosí and Tlaxcala with a decrease of $14.5k MX (68.1%) and $9.29k MX (92.4%), respectively.
Average Age 2026-Q1
At first quarter of 2026, the male workforce in Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel represented the 61.7% of the employed population and women 38.3%. The male and female workforce was higher in the age group 25 to 34 years (32.3k men and 20k women).
The highest average salary was $11.3k MX received by men from 45 to 54 years, while the lowest average salary was $4.04k MX received by women from 35 to 44 years.
* The data regarding salaries have low statistical precision so it should not be used as conclusions.
Average Schooling in Years (2026-Q1)
At first quarter of 2026 the male workforce in Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel was higher in the educational segment with 16 to 18 years of schooling (32k), while the female workforce was higher in the educational segment with 10 to 12 years of schooling (16.5k).
The highest average salary was $11.2k MX received by men with 7 to 9 years of schooling, while the lowest average salary was $6.62k MX received by women with 16 to 18 years of schooling.
* The data regarding salaries have low statistical precision so it should not be used as conclusions.
The visualization shows the distribution of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel in different industries and economic sectors.
At first quarter of 2026, the workforce was higher in Amusement Parks and Arcades (20.8%), General Public Administration (14.8%), and Business Administration Services (14.6%).
In the same period, the best average salaries were received in Psychiatric and Addiction Hospitals ($28k MX), Regulation and Promotion of Economic Developmen ($20k MX), and Regulation and Promotion of Economic Development ($20k MX).
Labor Informality 2026-Q1
During the first quarter of 2026, the labor informality of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel reached a 36.2%, which implied an increase from 2 percentage points compared to the fourth quarter of 2025 (34.2%).
The labor informality of this occupation was lower than informality at the country level in 18.6 percentage points during the first quarter of 2026.
At first quarter of 2026, the states with the highest rate of labor informality in Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel were Tlaxcala (84.7%), Oaxaca (80.6%), and Yucatán (77.1%).
The states with the lowest informality rate were Nuevo León (17.1%), Jalisco (9.21%), and Querétaro (6.65%).
The workforce of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel during the first quarter of 2026 was higher in the age group with 25 to 34 years concentrating 52.3k workers of which 67.9% corresponds to formal employment (35.5k) and 32.1% to informal employment (16.8k).
Regarding the schooling years, the workforce was higher in the range with 16 to 18 years of schooling concentrating 47.7k workers of which 67% corresponds to formal employment (32k) and 33% corresponds to informal employment (15.7k).