In 2023, the trade exchange (includes international purchases and sales) of Sweet Corn "Zea Mays Var. Saccharata", Prepared or Preserved without Vinegar or Acetic Acid, Unfrozen was US$13.3M.
In 2023, the states with the most international sales in Sweet Corn "Zea Mays Var. Saccharata", Prepared or Preserved without Vinegar or Acetic Acid, Unfrozen were Ciudad de México (US$1.68M), Estado de México (US$1.22M), Jalisco (US$65.9k), and Yucatán (US$58.8k).
The states with the most international purchases in 2023 were Chihuahua (US$4.64M), Nuevo León (US$2.09M), Jalisco (US$1.96M), and Baja California (US$346k).
In 2023, the main commercial destinations of Sweet Corn "Zea Mays Var. Saccharata", Prepared or Preserved without Vinegar or Acetic Acid, Unfrozen were Nicaragua (US$1.26M), El Salvador (US$867k), Honduras (US$558k), Guatemala (US$232k), and Costa Rica (US$29.1k).
The main commercial origins of Sweet Corn "Zea Mays Var. Saccharata", Prepared or Preserved without Vinegar or Acetic Acid, Unfrozen in 2023 were United States (US$5.73M), China (US$3.02M), Vietnam (US$181k), and Thailand (US$100k).
In the global context, the main exporting countries of Sweet Corn "Zea Mays Var. Saccharata", Prepared or Preserved without Vinegar or Acetic Acid, Unfrozen in 2022 were Thailand (US$255M), Hungary (US$230M), and France (US$186M). In the same year, the main importing countries of Sweet Corn "Zea Mays Var. Saccharata", Prepared or Preserved without Vinegar or Acetic Acid, Unfrozen were Germany (US$132M), Japan (US$98M), and United Kingdom (US$60.8M).