In 2023, the trade exchange (includes international purchases and sales) of Peas "Peas, Peas" "Pisum Sativum" Prepared or Preserved otherwise Vinegar or Acetic Acid, Unfrozen was US$1.29M.
In 2023, the states with the most international sales in Peas "Peas, Peas" "Pisum Sativum" Prepared or Preserved otherwise Vinegar or Acetic Acid, Unfrozen were Ciudad de México (US$489k) and Jalisco (US$15.9k).
The states with the most international purchases in 2023 were Ciudad de México (US$35.8k) and Jalisco (US$27.2k).
In 2023, the main commercial destinations of Peas "Peas, Peas" "Pisum Sativum" Prepared or Preserved otherwise Vinegar or Acetic Acid, Unfrozen were Nicaragua (US$230k), Honduras (US$160k), El Salvador (US$70.6k), Guatemala (US$33.5k), and Belize (US$6k).
The main commercial origins of Peas "Peas, Peas" "Pisum Sativum" Prepared or Preserved otherwise Vinegar or Acetic Acid, Unfrozen in 2023 were United States (US$33.8k), China (US$18.5k), Japan (US$5.8k), Italy (US$2.94k), and Peru (US$2.03k).
In the global context, the main exporting countries of Peas "Peas, Peas" "Pisum Sativum" Prepared or Preserved otherwise Vinegar or Acetic Acid, Unfrozen in 2022 were Hungary (US$74.1M), France (US$39.1M), and Italy (US$27.8M). In the same year, the main importing countries of Peas "Peas, Peas" "Pisum Sativum" Prepared or Preserved otherwise Vinegar or Acetic Acid, Unfrozen were Russia (US$40.8M), Germany (US$34.2M), and United States (US$24.8M).