In 2023, the trade exchange (includes international purchases and sales) of Meat and Edible Offal was US$9.17B.
In 2023, the states with the most international sales in Meat and Edible Offal were Sinaloa (US$1.1B), San Luis Potosí (US$521M), Sonora (US$330M), Baja California (US$97.2M), and Chihuahua (US$74.1M).
The states with the most international purchases in 2023 were Nuevo León (US$1.64B), Ciudad de México (US$917M), Sinaloa (US$607M), Tamaulipas (US$507M), and Estado de México (US$458M).
In 2023, the main commercial destinations of Meat and Edible Offal were United States (US$1.93B), Japan (US$431M), Canada (US$94.6M), South Korea (US$56.6M), and Hong Kong (US$17.7M).
The main commercial origins of Meat and Edible Offal in 2023 were United States (US$4.73B), Canada (US$651M), Brazil (US$517M), Nicaragua (US$141M), and Chile (US$106M).
In the global context, the main exporting countries of Meat and Edible Offal in 2022 were United States (US$194B), Brazil (US$173B), and Australia (US$110B). In the same year, the main importing countries of Meat and Edible Offal were China (US$162B), Japan (US$107B), and United States (US$97.3B).