Group (51) - 2024-Q2
The workforce of Workers in the Preparation and Serving of Food and Beverage Establishments during second quarter of 2024 was 2.69M people, whose salary averaged $5.64k MX working around 41 hours per week.
The average age of Workers in the Preparation and Serving of Food and Beverage Establishments was 38.6 years. The workforce was distributed in 40.8% men with an average salary of $6.47k MX and, 59.2% women with average salary of $5.07k MX.
The best average salaries received by Workers in the Preparation and Serving of Food and Beverage Establishments were in Baja California Sur ($11.6k MX), Nuevo León ($8.38k MX), and Coahuila de Zaragoza ($8.05k MX) while the workforce was larger in Estado de México (290k), Ciudad de México (237k), and Jalisco (209k).
In terms of industries, the best average salaries were in Fishing ($19.8k MX), Medical Doctors Offices ($16k MX), and Professional Athletes and Sports Teams ($15.1k MX), while the workforce was concentrated on Business Administration Services (66.2k), Amusement Parks and Arcades (21.4k), and Psychiatric and Addiction Hospitals (15.3k).
66.4% of the total informal workers correspond to women with an average salary of $4.73k MX and 33.6% to men with an average salary of $6.03k MX.
At the level of states, Tlaxcala had the highest percentage of informal workers with 90.4% corresponding to 19.3k from 21.4k workers, while the state with the lowest percentage of informal workers was Baja California Sur with a 32.4% corresponding to 11k from 33.9k workers.
At second quarter of 2024, the people who worked as Workers in the Preparation and Serving of Food and Beverage Establishments were 2.69M being a 0.82% higher than the first quarter of 2024. (2.66M).
In the same period, an average salary of $5.64k MX was observed, registering a drop of 0.65%, compared to the first quarter of 2024 ($5.68k MX).
The states with the highest number of Workers in the Preparation and Serving of Food and Beverage Establishments during the second quarter of 2024 were Estado de México (290k), Ciudad de México (237k), and Jalisco (209k)
Comparing the first quarter of 2021 and the second quarter of 2024, the main positive variations occurred in Ciudad de México and Sinaloa with an increase of 45.3k (23.6%) and 14.4k (17.7%), respectively. On the other hand, the negative variations were accentuated in Estado de México and Jalisco with a decrease of 36.8k (11.3%) and 23.7k (10.2%), respectively.
The states with the best average salaries for Workers in the Preparation and Serving of Food and Beverage Establishments during second quarter of 2024 were Baja California Sur ($11.6k MX), Nuevo León ($8.38k MX), and Coahuila de Zaragoza ($8.05k MX)
Comparing the first quarter of 2021 and the second quarter of 2024, the positive salary growth was higher in Sonora and Oaxaca with an increase of $1.23k MX (21.3%) and $1.16k MX (27.4%), respectively. Por otro lado, las variaciones salariales negativas se acentuaron en Querétaro and Sinaloa with a decrease of $1.28k MX (31.3%) and $1.22k MX (16.9%), respectively.
Average Age 2024-Q2
At second quarter of 2024, the male workforce in Workers in the Preparation and Serving of Food and Beverage Establishments represented the 40.8% of the employed population and women 59.2%. The male workforce was higher in the age group of 15 to 24 years (320k), while the female workforce was higher in the age group of 35 to 44 years (390k).
The highest average salary was $8.56k MX received by men from 35 to 44 years, while the lowest average salary was $2.89k MX received by women from 75 or more years.
* The data regarding salaries have low statistical precision so it should not be used as conclusions.
Average Schooling in Years (2024-Q2)
At second quarter of 2024 the male workforce in Workers in the Preparation and Serving of Food and Beverage Establishments was higher in the educational segment with 10 to 12 years of schooling (418k), while the female workforce was higher in the educational segment with 7 to 9 years of schooling (559k).
The highest average salary was $6.83k MX received by men with 7 to 9 years of schooling, while the lowest average salary was $4.33k MX received by women with 0 to 3 years of schooling.
* The data regarding salaries have low statistical precision so it should not be used as conclusions.
The visualization shows the distribution of Workers in the Preparation and Serving of Food and Beverage Establishments in different industries and economic sectors.
At second quarter of 2024, the workforce was higher in Business Administration Services (35.4%), Amusement Parks and Arcades (11.5%), and Psychiatric and Addiction Hospitals (8.21%).
In the same period, the best average salaries were received in Fishing ($19.8k MX), Medical Doctors Offices ($16k MX), and Professional Athletes and Sports Teams ($15.1k MX).
Labor Informality 2024-Q2
During the second quarter of 2024, the labor informality of Workers in the Preparation and Serving of Food and Beverage Establishments reached a 69.8%, which implied a decrease from 0.78 percentage points compared to the first quarter of 2024 (70.6%).
The labor informality of this occupation was higher than informality at the country level in 15.5 percentage points during the second quarter of 2024.
Greater Labor Informality: 90.4%, Tlaxcala
Less Labor Informality: 32.4 %, Baja California Sur
At second quarter of 2024, the states with the highest rate of labor informality in Workers in the Preparation and Serving of Food and Beverage Establishments were Tlaxcala (90.4%), Oaxaca (88.6%), and Tabasco (88%).
The states with the lowest informality rate were Chihuahua (48.2%), Quintana Roo (38.1%), and Baja California Sur (32.4%).
The workforce of Workers in the Preparation and Serving of Food and Beverage Establishments during the second quarter of 2024 was higher in the age group with 25 to 34 years concentrating 601k workers of which 34.1% corresponds to formal employment (205k) and 65.9% to informal employment (396k).
Regarding the schooling years, the workforce was higher in the range with 10 to 12 years of schooling concentrating 897k workers of which 34% corresponds to formal employment (305k) and 66% corresponds to informal employment (592k).