In 2023, the trade exchange (includes international purchases and sales) of Offal Edible Bovine, Fresh or Chilled was US$61.6M.
In 2023, the states with the most international sales in Offal Edible Bovine, Fresh or Chilled were San Luis Potosí (US$21.9M), Sinaloa (US$17.4M), Veracruz de Ignacio de la Llave (US$2.01M), Nuevo León (US$800k), and Baja California (US$771k).
The states with the most international purchases in 2023 were Nuevo León (US$4.81M), Ciudad de México (US$3.39M), and Chihuahua (US$1.27M).
In 2023, the main commercial destinations of Offal Edible Bovine, Fresh or Chilled were United States (US$42.7M), Japan (US$412k), Cuba (US$64.4k), and Canada (US$22.1k).
The main commercial origins of Offal Edible Bovine, Fresh or Chilled in 2023 were United States (US$7.78M) and Canada (US$1.69M).
In the global context, the main exporting countries of Offal Edible Bovine, Fresh or Chilled in 2022 were United States (US$299M), Australia (US$153M), and Canada (US$118M). In the same year, the main importing countries of Offal Edible Bovine, Fresh or Chilled were Japan (US$452M), France (US$137M), and United States (US$119M).