In 2023, the trade exchange (includes international purchases and sales) of Milk and Cream "Cream", in Powder, Granules or other Solid Forms, with a Fat Content of <= 1.5% by Weight was US$1.09B.
In 2023, the states with the most international sales in Milk and Cream "Cream", in Powder, Granules or other Solid Forms, with a Fat Content of <= 1.5% by Weight were Ciudad de México (US$139k) and Quintana Roo (US$24.2k).
The states with the most international purchases in 2023 were Chihuahua (US$268M), Ciudad de México (US$228M), Estado de México (US$157M), Puebla (US$114M), and Jalisco (US$63.7M).
In 2023, the main commercial destinations of Milk and Cream "Cream", in Powder, Granules or other Solid Forms, with a Fat Content of <= 1.5% by Weight were Cuba (US$163k) and Venezuela (US$16).
The main commercial origins of Milk and Cream "Cream", in Powder, Granules or other Solid Forms, with a Fat Content of <= 1.5% by Weight in 2023 were United States (US$977M), Canada (US$2.33M), and Colombia (US$0).
In the global context, the main exporting countries of Milk and Cream "Cream", in Powder, Granules or other Solid Forms, with a Fat Content of <= 1.5% by Weight in 2022 were United States (US$2.96B), New Zealand (US$1.47B), and Germany (US$987M). In the same year, the main importing countries of Milk and Cream "Cream", in Powder, Granules or other Solid Forms, with a Fat Content of <= 1.5% by Weight were China (US$1.39B), Mexico (US$1.2B), and Indonesia (US$836M).