In the global context, the main exporting countries of Grape must Fermentation of Alcohol Content> 0,5% Vol (Exc. Wort in which the Fermentation Prevented the Addition of Alcohol) in 2022 were Spain (US$47.9M), Italy (US$36.4M), and France (US$4.08M). In the same year, the main importing countries of Grape must Fermentation of Alcohol Content> 0,5% Vol (Exc. Wort in which the Fermentation Prevented the Addition of Alcohol) were France (US$20.9M), Italy (US$9.11M), and Portugal (US$8.71M).
The visualizations show the net balance of Grape must Fermentation of Alcohol Content> 0,5% Vol (Exc. Wort in which the Fermentation Prevented the Addition of Alcohol) at the level of states and countries. Colors more similar to blue, indicate that the territory presented a higher level of international sales. Colors more similar to red, indicate that the territory presented a higher level of international purchases.
The visualizations show the global market for Grape must Fermentation of Alcohol Content> 0,5% Vol (Exc. Wort in which the Fermentation Prevented the Addition of Alcohol). In both charts, Mexico stands out in order to identify its participation in the export and import market.
In 2022, the main exporting countries of Grape must Fermentation of Alcohol Content> 0,5% Vol (Exc. Wort in which the Fermentation Prevented the Addition of Alcohol) were Spain (US$47.9M), Italy (US$36.4M), and France (US$4.08M). In the same year, the main importing countries for Grape must Fermentation of Alcohol Content> 0,5% Vol (Exc. Wort in which the Fermentation Prevented the Addition of Alcohol) were France (US$20.9M), Italy (US$9.11M), and Portugal (US$8.71M).