In 2023, the trade exchange (includes international purchases and sales) of Chocolate and other Food Preparations Containing Cocoa in Blocks, Slabs or Bars, Weighing <= 2 Kg, Unfilled was US$145M.
In 2023, the states with the most international sales in Chocolate and other Food Preparations Containing Cocoa in Blocks, Slabs or Bars, Weighing <= 2 Kg, Unfilled were Nuevo León (US$93.3M), Ciudad de México (US$19.8M), Estado de México (US$5.53M), Chihuahua (US$3.04M), and Jalisco (US$1.06M).
The states with the most international purchases in 2023 were Ciudad de México (US$6.23M), Estado de México (US$4.52M), Baja California (US$3.11M), Quintana Roo (US$1.25M), and Nuevo León (US$1.04M).
In 2023, the main commercial destinations of Chocolate and other Food Preparations Containing Cocoa in Blocks, Slabs or Bars, Weighing <= 2 Kg, Unfilled were United States (US$118M), Guatemala (US$1.53M), El Salvador (US$793k), Panama (US$609k), and Canada (US$518k).
The main commercial origins of Chocolate and other Food Preparations Containing Cocoa in Blocks, Slabs or Bars, Weighing <= 2 Kg, Unfilled in 2023 were United States (US$9.34M), Switzerland (US$1.81M), Colombia (US$1.31M), Canada (US$1.2M), and Spain (US$777k).
In the global context, the main exporting countries of Chocolate and other Food Preparations Containing Cocoa in Blocks, Slabs or Bars, Weighing <= 2 Kg, Unfilled in 2022 were Germany (US$1.44B), Switzerland (US$520M), and Poland (US$318M). In the same year, the main importing countries of Chocolate and other Food Preparations Containing Cocoa in Blocks, Slabs or Bars, Weighing <= 2 Kg, Unfilled were United States (US$686M), United Kingdom (US$503M), and France (US$390M).