Código 040390 (Harmonized System 2012 by 6 digits)
2023: US$35.8M, Total Trade Exchange
2023: US$6.92M, International Sales
2023: US$28.9M, International Purchases
In 2023, the trade exchange (includes international purchases and sales) of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) was US$35.8M.
In 2023, the states with the most international sales in Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were Jalisco (US$4.66M), Quintana Roo (US$219k), Puebla (US$59.3k), Yucatán (US$36.6k), and Ciudad de México (US$9.64k).
The states with the most international purchases in 2023 were Ciudad de México (US$8M), Chihuahua (US$7.53M), Estado de México (US$5.18M), Guanajuato (US$2.69M), and Jalisco (US$1.97M).
In 2023, the main commercial destinations of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were United States (US$4.72M), Cuba (US$219k), Belize (US$36.6k), Guatemala (US$5.92k), and United Arab Emirates (US$2.66k).
The main commercial origins of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) in 2023 were United States (US$22.5M), New Zealand (US$3.19M), and Italy (US$7.67k).
In the global context, the main exporting countries of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) in 2022 were Germany (US$341M), France (US$279M), and Belgium (US$229M). In the same year, the main importing countries of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were United Kingdom (US$186M), Philippines (US$178M), and Italy (US$174M).
US$35.8M, Total Trade Exchange (2023)
In 2023, the total trade exchange of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) in Mexico (including international purchases and sales) was US$35.8M.
The visualizations show the net balance of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) at the level of states and countries. Colors more similar to blue, indicate that the territory presented a higher level of international sales. Colors more similar to red, indicate that the territory presented a higher level of international purchases.
July, 2024
In July 2024, international sales of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were US$358k, while international purchases reached US$3.36M. The above results in a trade balance of -US$3M.
Jalisco: US$4.66M, State with the Most International Sales (2023)
United States: US$4.72M, Main commercial destination (2023)
In 2023, the states with the highest international sales in Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were Jalisco (US$4.66M), Quintana Roo (US$219k), Puebla (US$59.3k), Yucatán (US$36.6k), and Ciudad de México (US$9.64k).
In 2023, the countries with the most international purchases from Mexico were United States (US$4.72M), Cuba (US$219k), Belize (US$36.6k), Guatemala (US$5.92k), and United Arab Emirates (US$2.66k).
Ciudad de México: US$8M, State with the Most International Purchases (2023)
United States: US$22.5M, Main Commercial Origin (2023)
In 2023, the states with the highest international in Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were Ciudad de México (US$8M), Chihuahua (US$7.53M), Estado de México (US$5.18M), Guanajuato (US$2.69M), and Jalisco (US$1.97M).
The countries with the most international sales to Mexico in 2023 were United States (US$22.5M), New Zealand (US$3.19M), and Italy (US$7.67k).
The RCA-Complexity diagram compares the Revelead Comparative Advantages of states in Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) and the Economic Complexity Index of each state.
RCA values greater than 1 indicate that the state has comparative advantages in Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt). On the other hand, high levels of complexity (ECI) are associated with higher levels of income, potential for economic growth, lower income inequality and lower emissions.
The visualizations show the global market for Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt). In both charts, Mexico stands out in order to identify its participation in the export and import market.
In 2022, the main exporting countries of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were Germany (US$341M), France (US$279M), and Belgium (US$229M). In the same year, the main importing countries for Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were United Kingdom (US$186M), Philippines (US$178M), and Italy (US$174M).