Occupation (9236) - 2024-Q2
The workforce of Support Workers in the Food Industry, Beverages and Snuff Products during second quarter of 2024 was 407k people, whose salary averaged $3.54k MX working around 37.4 hours per week.
The average age of Support Workers in the Food Industry, Beverages and Snuff Products was 33.1 years. The workforce was distributed in 40.8% men with an average salary of $4.37k MX and, 59.2% women with average salary of $2.97k MX.
The best average salaries received by Support Workers in the Food Industry, Beverages and Snuff Products were in Nuevo León ($8k MX), Colima ($7.87k MX), and Baja California ($6.65k MX) while the workforce was larger in Estado de México (45.2k), Michoacán de Ocampo (32.1k), and Puebla (31.6k).
In terms of industries, the best average salaries were in Building Installations and Equipmen ($8.6k MX), Building Installations and Equipment ($8.6k MX), and Foundations, Prefabricated Structures Assembly and Exterior Construction Works ($7.74k MX), while the workforce was concentrated on Retail Trade of Groceries and Food (93.4k), Cattle Raising (5.17%), and Retail Trade of Beverages, Ice and Tobacco (2.95k).
60.6% of the total informal workers correspond to women with an average salary of $1.77k MX and 39.4% to men with an average salary of $3.2k MX.
At the level of states, Guerrero had the highest percentage of informal workers with 98.8% corresponding to 12.3k from 12.4k workers, while the state with the lowest percentage of informal workers was Sonora with a 31.2% corresponding to 2.1k from 6.73k workers.
At second quarter of 2024, the people who worked as Support Workers in the Food Industry, Beverages and Snuff Products were 407k being a 0.82% higher than the first quarter of 2024. (403k).
In the same period, an average salary of $3.54k MX was observed, registering a drop of 4.86%, compared to the first quarter of 2024 ($3.72k MX).
The states with the highest number of Support Workers in the Food Industry, Beverages and Snuff Products during the second quarter of 2024 were Estado de México (45.2k), Michoacán de Ocampo (32.1k), and Puebla (31.6k)
Comparing the first quarter of 2021 and the second quarter of 2024, the main positive variations occurred in Michoacán de Ocampo and Guanajuato with an increase of 12.9k (67.6%) and 9.95k (61.6%), respectively. On the other hand, the negative variations were accentuated in Hidalgo and Ciudad de México with a decrease of 11.2k (49%) and 8.71k (35%), respectively.
The states with the best average salaries for Support Workers in the Food Industry, Beverages and Snuff Products during second quarter of 2024 were Nuevo León ($8k MX), Colima ($7.87k MX), and Baja California ($6.65k MX)
Comparing the first quarter of 2021 and the second quarter of 2024, the positive salary growth was higher in Colima and Quintana Roo with an increase of $3.85k MX (95.6%) and $2.17k MX (122%), respectively. Por otro lado, las variaciones salariales negativas se acentuaron en Baja California Sur and Michoacán de Ocampo with a decrease of $4.09k MX (47.8%) and $2.63k MX (49.1%), respectively.
Average Age 2024-Q2
At second quarter of 2024, the male workforce in Support Workers in the Food Industry, Beverages and Snuff Products represented the 40.8% of the employed population and women 59.2%. The male and female workforce was higher in the age group 15 to 24 years (78k men and 73.7k women).
The highest average salary was $5.86k MX received by men from 35 to 44 years, while the lowest average salary was $2.26k MX received by men from 55 to 64 years.
* The data regarding salaries have low statistical precision so it should not be used as conclusions.
Average Schooling in Years (2024-Q2)
During the second quarter of 2024, male and female workforce in Support Workers in the Food Industry, Beverages and Snuff Products was concentrated in the educational segment with 7 to 9 years of schooling (65.4k men and 100k women).
The highest average salary was $5.43k MX received by men with 7 to 9 years of schooling, while the lowest average salary was $2.14k MX received by women with 0 to 3 years of schooling.
* The data regarding salaries have low statistical precision so it should not be used as conclusions.
The visualization shows the distribution of Support Workers in the Food Industry, Beverages and Snuff Products in different industries and economic sectors.
At second quarter of 2024, the workforce was higher in Retail Trade of Groceries and Food (87.5%), Cattle Raising (5.17%), and Retail Trade of Beverages, Ice and Tobacco (2.76%).
In the same period, the best average salaries were received in Building Installations and Equipmen ($8.6k MX), Building Installations and Equipment ($8.6k MX), and Foundations, Prefabricated Structures Assembly and Exterior Construction Works ($7.74k MX).
Labor Informality 2024-Q2
During the second quarter of 2024, the labor informality of Support Workers in the Food Industry, Beverages and Snuff Products reached a 66.1%, which implied a decrease from 1.27 percentage points compared to the first quarter of 2024 (67.4%).
The labor informality of this occupation was higher than informality at the country level in 11.8 percentage points during the second quarter of 2024.
At second quarter of 2024, the states with the highest rate of labor informality in Support Workers in the Food Industry, Beverages and Snuff Products were Guerrero (98.8%), Oaxaca (97.5%), and Morelos (91.4%).
The states with the lowest informality rate were Aguascalientes (44.5%), Nuevo León (31.6%), and Sonora (31.2%).
The workforce of Support Workers in the Food Industry, Beverages and Snuff Products during the second quarter of 2024 was higher in the age group with 15 to 24 years concentrating 152k workers of which 24.3% corresponds to formal employment (36.9k) and 75.7% to informal employment (115k).
Regarding the schooling years, the workforce was higher in the range with 7 to 9 years of schooling concentrating 165k workers of which 37.7% corresponds to formal employment (62.3k) and 62.3% corresponds to informal employment (103k).