Instituto Culinario De México: Student status, enrollment and graduation

About

Instituto Culinario De México is a professional training institution, with presence according to enrollment in 2022 in Puebla (205) and Nuevo León (137), with most of the student body centered in the municipalities of Puebla (205) and Monterrey (137).

In 2022, Instituto Culinario De México had 342 enrolled, of which 46% (156) were men and 54% (186) were women.

In 2022, the institution had 2 undergraduates, of these 1 were men and 1 women. The areas with the most graduates were Administration and business (2).

Same year, Instituto Culinario De México had 2 graduates, of these 1 were men and 1 women. The areas with the most graduate students were Administration and business (2).

This institution had 40 bachelor's degree, of these 16 were men and 24 women, and being the areas with the most bachelor's degree students Services (40).

Undergraduates, Graduates and Bachelor's Degree

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Academic Status

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In order to understand better the academic status, Undergraduates, Graduates and Bachelor's Degree definitions are presented according to the glossary of the National Association of Universities and Institutions of Higher Education (ANUIES).

Undergraduates: Student who, having approved all the subjects and established requirements of a study program during the immediately preceding school year, is credited with the respective study certificate.

Graduates: Student who at the end of the previous school year obtained the degree that legally recognizes the completion of the studies program, regardless of the year of graduation.

Bachelor's Degree: Student who at the end of the previous school year obtained the title that legally recognizes the completion of the studies program, regardless of the year of graduation.

Student Situation

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The visualization shows the academic situation by campus and faculties of the Instituto Culinario De México.

In 2022, the disciplines with the most male undergraduate's degree in the Instituto Culinario De México were Specialty in administration and food and drink costs (1).

In the case of women, the disciplines with the most undergraduate are Specialty in administration and food and drink costs (1).

Student Situation by Grade

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In 2022, Instituto Culinario De México had 2 bachelor's Degree, 2 cleared to graduates and 40 graduates of their studies.

Enrollments

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Distribution of Students by Faculty

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(2022): 342, Enrollments

Top 1 (2022): 328, Bachelor of gastronomy, chef

In 2022, Instituto Culinario De México had 342 enrolled. The areas with the highest number of enrolled were Bachelor of gastronomy, chef (328), Bachelor of gastronomic production (10), and Specialty in administration and food and drink costs (4).

New Income by State

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(2019): 45, New Students

Top 1 (2019): 12, Enrollments Puebla

In 2019, the largest number of students enrolled in the Instituto Culinario De México come from Puebla (12), Nuevo León (10), and Coahuila de Zaragoza (5).

Student Comparison

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Enrolled and Graduates

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In 2020, Instituto Culinario De México had 280 enrolled, of which 47.1% were men (132) Y 52.9% were women (148). In contrast for the same year, there were 2 graduate students, of which the 50% they were men (1) and the 50% they were women (1).